About the Experience
There’s nothing quite like enjoying a warm and cosy pub meal with friends on a cool day. Gather up to five of your friends to enjoy a soul-warming lunch or dinner at the recently renovated Albion Hotel, and you’ll be dining fireside in the cosy bistro with tempting dishes to choose from like chicken Kiev, Italian parmigiana, bourbon glaze burger, and more!
What’s Included
- Entree OR dessert per person
- Main per person
- Valid for two, four or six people
- Available hours: Sunday – Thursday: 11:30am-2:30pm & 5:30pm-8:30pm, Friday – Saturday: 11:30am-2:30pm & 5:30pm-9:00pm
Menu Highlights
Entree
- Indonesian Chicken Satay: With garlic, green beans and satay sauce
- Salt and Pepper Calamari: With garlic aioli
- Nachos: Sour cream, jalapenos, spring onion, tomato salsa and guacamole
Main
- 300gm Porterhouse: Served with chips and salad or vegetables and choice of sauce
- Atlantic Salmon Fillet: With pumpkin risotto, wilted spinach and a capers cream sauce
- Chicken Kiev: Filled with garlic butter, served with scalloped potatoes and vegetables
- Coconut Seafood Curry: Mixture of seasonal seafood with lemon grass coconut broth, carrots and beans served with steamed jasmine rice
Availability
- Available hours: Sunday – Thursday: 11:30am-2:30pm & 5:30pm-8:30pm, Friday – Saturday: 11:30am-2:30pm & 5:30pm-9:00pm
- Not valid: Public holidays
Dessert
- Chocolate Mousse with Cream and Strawberries
- Cheesecake of the Day
- Vanilla Panna Cotta: With berry coulis
Albion Hotel Dandenong
Established in 1891, the Albion Hotel is the Dandenong’s longest-standing hotel. The historic space is full of charm, with recently renovated interiors and a revamped menu, so that you can still enjoy contemporary dishes in an old-world, iconic venue.
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